Appetizers
Spinach Dip
a housemade blend of 3 cheeses, artichoke hearts, spinach, and garlic, served with flatbread
STAFF TWIST – Go GF with a cauliflower flatbread
11.75
Chicken Wings
lightly battered and served with ranch and celery sticks | Mild, Hot, BBQ Sauce, or Spicy Sesame
14.99
FIRECRACKER SHRIMP
lightly battered and flash fried with a creamy sriracha glaze, on a bed of coleslaw
13.99
Mozzarella Sticks
served with marinara sauce
10.75
Breadsticks
served warm with marinara
6.50
Cheesy Breadsticks
served warm with marinara
8.00