Appetizers

Spinach Dip

a housemade blend of 3 cheeses, artichoke hearts, spinach, and garlic, served with flatbread

STAFF TWIST – Go GF with a cauliflower flatbread

11.75

Chicken Wings

lightly battered and served with ranch and celery sticks | Mild, Hot, BBQ Sauce, or Spicy Sesame

14.99

FIRECRACKER SHRIMP

lightly battered and flash fried with a creamy sriracha glaze, on a bed of coleslaw

13.99

Mozzarella Sticks

served with marinara sauce

10.75

Breadsticks

served warm with marinara

6.50

Cheesy Breadsticks

served warm with marinara

8.00